As you start planning your celebrations for this upcoming November 1st, we wanted to share a delicious and yet simple recipe. This year, celebrate Día de los Muertos with Diego Boneta, the Mexican-American actor and singer who will commemorate this spirited holiday with Stormy 70, a cocktail that he created with Tequila Don Julio 70, one of the most popular tequilas enjoyed in all of Mexico.
A favorite recipe of Diego’s, which he shared on his Instagram this week, the Stormy 70 puts a fresh twist on two classics, the Paloma and the Dark & Stormy, making it the perfect cocktail to celebrate tradition and honor our ancestors.
Share this cocktail as you gather to toast the lives of family and friends who have passed, and welcome the return of their spirits with Mexico’s original luxury craft tequila, Tequila Don Julio.
Created by Diego Boneta
1 1/2 oz Tequila Don Julio 70
1 oz Ginger Beer
1/2 oz Grapefruit Juice
1/2 oz Pomegranate Juice
Grapefruit Slice for Garnish
- Combine Tequila Don Julio 70, ginger beer and grapefruit juice in a highball glass with ice and stir.
- Top with pomegranate juice.
- Garnish with grapefruit slice.
Ideal Serving Glass: